Restaurants in Paris

Food center with Italian restaurants, cooking classes & a store selling cheeses, meats & wine.

Simple Middle Eastern eatery for fast falafels, shawarma & kebabs washed down with Israeli wines.

Pizzas, pastas & beef burgers in a dramatic, wood-accented dining room or on an airy terrace.

Modern takes on classic Vietnamese, Japanese & Chinese dishes in a trendy, wood-lined space.

Southern French dishes like cassoulet & tartiflette, plus giant salads, in a wood-paneled bistro.

Traditional favorites like snails & steaks at a richly decorated quayside bistro with set lunches.

Compact, pared-down joint serving hand-pulled lamian noodles in soups & stir-fries, plus dumplings.

Colorful restaurant with hearty burgers & fries, plus fried chicken, salads, desserts & milkshakes.

Traditional French snails, frogs legs & local beef offered in a compact restaurant with a warm vibe.

Traditional local cuisine presented in a charming, old-world establishment with a cozy ambiance.

Classic, light-filled brasserie with sidewalk tables for modern French food from breakfast onward.

Salmon tartare, braised beef & steak, plus blackboard specials, at a cozy bar with sidewalk tales.

Elegant buffet restaurant for meze & Lebanese-style brochettes with lamb & vegetables on skewers.

Traditional French bistro with TV sports & a covered terrace, specializing in Salers beef.

Shawarma, kofta & falafel, plus veggie options, dished up at a tiny counter-serve with a few tables.

Grilled meats, desserts & wines are served in this country-chic Argentinian restaurant.